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Life Advice: Do NOT Leave Sydney Without Eating Here 😭😭

Not just #1 in value—it’s got SYDNEY’S MOST UNREAL HARBOUR VIEWS! With Vivid Festival starting soon, book this spot NOW for dinner + lights show magic. Affordable, delicious, and perfect for chilling with views—why did I wait so long?! 🌟 Why It’s Iconic Opera House FRONT ROW: Floor-to-ceiling windows, 270° harbour + bridge views. Two Floors of Vibes: Ground level craft beer bar + upstairs waterfront dining (modern Aussie-Mediterranean fusion). My Luckiest Meal Scored a window seat upstairs (book “Waterfront” tables for peak views!). The menu? A masterclass in fresh, vibrant flavors: đŸ”„ Starters: Tasmanian Scallop Skewers: Truffle salami + citrus crumbs = bite-sized heaven. Tuna Tartare: Zingy yuzu kosho dressing. Market Crudo: Cold seafood platter with caviar—healthy indulgence! 🐟 Mains: Whole Charcoal Trout: Herbed sauce (ask for extra!), market-fresh daily. Miso Butter King Prawns: Tangy lime dip—pair with a crisp salad. DUCK BREAST: Star dish! Plum sauce + parsnip puree = fatty, umami perfection. 🍹 Dessert: A sweet finale—don’t skip it! Pro Tips: First Table Deal: 50% off before 5pm (excludes steak/lobster). Vivid Festival Hack: Book sunset slots for dinner + lights extravaganza. 📍The Squire's Landing #SydneyMustEat #HarbourViews #VividSydneyHacks #BestSeafoodSydney #FoodWithAView #BudgetLuxury #InstaWorthyDining

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Lily Anna
Lily Anna
7 months ago
Lily Anna
Lily Anna
7 months ago
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Life Advice: Do NOT Leave Sydney Without Eating Here 😭😭

Not just #1 in value—it’s got SYDNEY’S MOST UNREAL HARBOUR VIEWS! With Vivid Festival starting soon, book this spot NOW for dinner + lights show magic. Affordable, delicious, and perfect for chilling with views—why did I wait so long?! 🌟 Why It’s Iconic Opera House FRONT ROW: Floor-to-ceiling windows, 270° harbour + bridge views. Two Floors of Vibes: Ground level craft beer bar + upstairs waterfront dining (modern Aussie-Mediterranean fusion). My Luckiest Meal Scored a window seat upstairs (book “Waterfront” tables for peak views!). The menu? A masterclass in fresh, vibrant flavors: đŸ”„ Starters: Tasmanian Scallop Skewers: Truffle salami + citrus crumbs = bite-sized heaven. Tuna Tartare: Zingy yuzu kosho dressing. Market Crudo: Cold seafood platter with caviar—healthy indulgence! 🐟 Mains: Whole Charcoal Trout: Herbed sauce (ask for extra!), market-fresh daily. Miso Butter King Prawns: Tangy lime dip—pair with a crisp salad. DUCK BREAST: Star dish! Plum sauce + parsnip puree = fatty, umami perfection. 🍹 Dessert: A sweet finale—don’t skip it! Pro Tips: First Table Deal: 50% off before 5pm (excludes steak/lobster). Vivid Festival Hack: Book sunset slots for dinner + lights extravaganza. 📍The Squire's Landing #SydneyMustEat #HarbourViews #VividSydneyHacks #BestSeafoodSydney #FoodWithAView #BudgetLuxury #InstaWorthyDining

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The Squire's Landing
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