Lisbon Cuisine | This little shop is full of life!

On our first day in Lisbon, we found a place not far from our hotel. When we arrived, we discovered it was a super lively local eatery! The menu mainly features seafood and some Portuguese specialties (no seafood rice) 🐙 Grilled Octopus: Two huge octopus legs, a bit on the salty side, but the accompanying small potatoes were super delicious! However, there was cilantro mixed in with the parsley in the salad! 🦐 Garlic Fried Shrimps: The staff recommended it as a must-try, and it was indeed the best dish among the ones we ordered! The prawns were very flavorful, and the garlic cloves were cooked, making them chewy and aromatic with no spiciness or unpleasant smell! 🐟 Codfish à Brás: A Portuguese specialty, many customers ordered it. Dried codfish with fried potato straws mixed with eggs and fried together, the aroma of the eggs complemented the fish, creating a very novel flavor! This place is doing great business, and there’s another branch nearby. Many locals come to eat here. The space is small, so everyone sits close together, which is a bit loud but has the vibe of a street-side shop. The food taste is pretty good too! 💰 25-30€ per person #Portugal #PortugalTravel #Lisbon #LisbonCuisine