Maison | A Locals' Favorite French Gem in Charleston! 🍷

Lucky us — our Airbnb host recommended this fantastic French restaurant loved by Charleston locals! Maison (708 King St) did not disappoint. Here’s the full review: 🪑 Reservations: Book online in advance, especially for groups (most tables are for two!). Even on a weekday at 5 PM, it was busy — don’t risk walking in! 🥖 Appetizers: Terrine of Foie Gras: 🍷🍓 Silky, boozy, and served with strawberry compote and toasted bread — rich yet refreshing! Leeks Vinaigrette: 🧅🌿 A surprise summer dish — sweet chilled leeks with truffle oil and crunchy hazelnuts! Mussel Bourride: 🐚 Creamy white wine broth (a bit too acidic for me), but the mussels were plump and fresh. 🍗 Mains: Field Pea Gratin: 🫕 Creamy bean soup with a hint of truffle — cozy and delicious! Chicken Basquaise: 🍗 Rolled chicken thigh with ham and a savory, slightly fermented sauce — unique and tasty! Diver Scallop: 🐚 Simple but perfectly cooked fat scallops. Monkfish Chop Amandine: 🐟 Firm fish in a rich veggie cream sauce — a house specialty! 🍫 Dessert: Black & White Chocolate Mousse: 🍨 Light, airy, and not too sweet — paired perfectly with dried plums. 🎯 Verdict: A reliable French bistro with seasonal menus (winter might feature duck/lamb — can’t wait to return!). Ideal for dates or special nights! #FrenchCuisine #CharlestonEats #Maison #FoodReview #LocalFavorites 🥂🍴