Manhattan’s Authentic Chongqing‑Style Hot Pot｜Midweek Deals Galore!

Mala Hot Pot serves a red broth that’s rich in authentic Sichuan spices — not overly oily, just deeply aromatic and packed with flavor. The house‑made duck blood, bubbled tofu skin, and their signature spicy broth are the holy trinity of this place! The duck blood is unbelievably tender, the tofu soaks up the broth perfectly, and the base stays flavorful from start to finish. Their meat platters, tripe, marbled beef, and hand‑made meatballs are generous and fresh — overall, the value here is seriously impressive! 🍱 Weekday Lunch Special (Mon‑Fri 11:30 AM–4 PM) A filling, reasonably priced set that’s become a true comfort for office workers. Perfect for warming up on a cold winter day! ❄️❤️ 🎉 Midweek Promotions 🧡 Monday – Broth Discount Day Two people → half‑price broth Four people → FREE broth! ❤️ Tuesday – $1 Popular Items Fresh duck blood / tripe / beef rolls (and other favorites) → Just $1 each! (One per table) 💛 Wednesday – Bottomless Drinks First drink at regular price → Unlimited refills on drinks & beer after that! 🍻 📝 Mandy’s Notes Mala Hot Pot is one of the rare spots in Midtown where the broth is carefully crafted, ingredients are fresh, and the deals actually feel worthwhile. Plus, the location is super convenient — no guilt about treating yourself after work! #NYCHotPot #MalaHotPot #MidtownEats #NYCLunch #NYCWorkLife #HotPotDeals #SichuanFlavor #NYCFood #ManhattanEats #WinterComfort #SpicyFoodNYC #AffordableEats #NYCFoodGuide #EatLikeALocal