Manhattan's Szechuan Gourmet

When it comes to Chinese food in Midtown Manhattan, I personally think this place is truly a hidden gem. With an average cost of $40 per person, you can eat to your heart's content, and it's been years without a price increase while maintaining consistently delicious taste, and it's also recommended by Michelin. It's really too good to be true! Every time I'm unsure of what to eat, I come to this place for a revisit. 🔥 Smoked Duck with Camphor Tea: This is the best camphor tea smoked duck I've had in New York! They smoke the duck themselves, the skin is slightly charred, the meat is juicy and not greasy, and it's only $28! A must-order every time I come. 🔥 Mother's Pig's Feet Soup: A must-have in winter, the pig's feet are stewed until they're tender and fall off the bone, paired with a snowy white soup, a bowl that warms up New York's winter. 🔥 Tofu Pudding with Beef: The tofu pudding is incredibly smooth and tender. The beef is also tender and flavorful! Accompanied by crispy fried dough and fried soybeans, it's a perfect spicy dish. 🔥 Shredded Chicken Cold Noodles: A very refreshing shredded chicken cold noodle dish, also a signature dish that's always a safe bet. #NewYork #NYCLife #NewYorkFood #MichelinRestaurant #Michelin #MichelinRestaurantExploration #NewYorkEats #NewYorkFoodExploration #NewYorkFoodGuide #NewYorkFoodRecommendation