Mexico Food Diary: Mexico City, Oaxaca & Cancún

📍Mexico City. 🌮 Taquería Orinoco (Roma Norte). A local friend's taco pick! Long line but worth it—try all 3 signature flavors.🐙 Contramar. Upscale seafood spot with incredible grilled octopus (best I've ever had!). Perfect for a refined meal. 📍Oaxaca 🍴 Food Market Tour. Great for cultural immersion—do this early in your trip to discover snacks to revisit later! 📍Cancún 🔥 Tacos Rigo. Hidden behind Hotel Zone supermarkets—my best taco of the trip! Started as a street stall. Try their piña colada smoothie. 🌮 Changarro de la 30 las palapas: Xiaohongshu-find near the night market. All meats grilled fresh (super smoky!). Limited menu—pair with snacks. 🍜 Hiroya Ramen: Almost sold out of seafood—habanero ramen was spicy but delicious. Meat quality outstanding, broth & noodles on point. #CancunNightMarket #MexicoTravel #GrilledMeats