Midtown Breakfast Gem: Warm Tofu Pudding & Pan-Fried Buns! 🍳🥟

A spot I tried two years ago now serves breakfast ALL DAY—7AM to 10:30PM! But note: soup dumplings and beef pan-fried buns sell out after 2PM. Perfect for a brunch break! 🥣 Tofu Pudding Combo: Choose sweet or savory tofu pudding (with optional chili). Loaded with toppings—so fragrant and satisfying! Comes with a bun (I picked Shanghai pan-fried—crispy and juicy) and pickled radish, which tasted just like home—tangy and not too salty! 😋 🍱 Lunch Sets (Great for Office Workers): Braised Beef & Potato Rice: Tender beef, soft potatoes—hearty and flavorful. Salmon Teriyaki Set: Crispy salmon bites with savory sauce—no fishy taste! Could use extra sauce, though. 🍲 Mala Xiang Guo: Picked sausages, tofu skin, spam, and fatty beef. Dry-fried style, not too spicy, with generous portions! 📍 MomenTea Kitchen 213 W 40th St, NYC 💜 Follow for more under-the-radar NYC eats! #NYCEats #MidtownEats #BreakfastAllDay #ChineseBreakfast #NYCFoodie #AffordableNYC #PanFriedBuns #FoodReview #NYCLiving #HiddenGems