Mississauga Carb Lovers' Paradise | Mom's Pan-Fried Bun Review
Who says you need to trek north for authentic Shanghainese treats? Lao Niang Sheng Jian Bao has brought the ultimate carb-on-carb action to west GTA! ๐ฅ Must-Try Dishes ๐ฅ Signature Zhajiang Pan-Fried Buns ๐๐๐๐๐ Fluffy-yet-crispy: Golden crust meets pillowy dough Juice explosion: First bite releases rich, savory broth Pro tip: Eat over spoon to catch every drop! ๐ฅข Sesame Tripe ๐๐๐๐ Silky tripe swimming in nutty sesame sauce Customize spice with garlic/chili oil ๐ Snow Cheese Wings ๐๐๐ Crispy-on-crispy: Double-fried + cheese powder blizzard ๐ถ๏ธ Spicy Chicken Cartilage ๐๐๐๐ Crunchy bites tossed with dried chilies Sichuan peppercorn tingle! ๐ฅ Sizzling Tofu Skewers ๐๐๐๐ Charred exterior, custardy center Soaks up savory glaze like a sponge ๐ฅฃ Spicy Bean Curd Noodles ๐๐๐๐๐ Textural heaven: Chewy noodles + silken tofu + crispy seaweed ๐ Hidden Perks Ask about their "spend & save" promo for dine-in! ๐ Mom's Pan-Fried Bun Unit 3-780 Burnhamthorpe Rd W, Mississauga #MississaugaEats #DumplingLovers