Nashville French Cuisine | Once Upon a Time in France 🥖

A mixed experience at this charming French bistro — here’s the honest take: Steak Tartare & Escargot 🐌 I’m personally not a big fan of these dishes, but those who love them said they were well-prepared! Beef Bourguignon 🍷🐄 The beef (likely brisket) was a bit dry and had a slightly powdery texture… Might need a bowl of rice to go with it 🍚 Duck Confit 🦆 True to its name — very oily but flavorful. Steak 🥩 Pretty good! Loved the black pepper seasoning. French Fries 🍟 Deep-fried and VERY greasy — I could literally see the oil glistening on each fry 😅 Overall, the restaurant has a lovely atmosphere — cozy and rustic — perfect for a date or a relaxed evening 🕯️✨ #FoodDiary #NashvilleEats #FrenchFood #FoodReview #Nashville