New French bakery in New York--Heritage Grand Bakery

🍩 Paris Brest - The choux pastry itself has a rich egg aroma, topped with crushed almonds, and filled with a generous amount of vanilla custard mixed with hazelnuts, which is slightly sweet and not greasy, absolutely delicious!! 🥐 Chocolate Croissant - Recommended by the staff, it's similar to a chocolate croissant, but the filling is a mix of dark chocolate beans and vanilla custard, which becomes more fragrant the more you chew. 🧁 Dark Chocolate Cruffin - A muffin with the texture of a croissant, filled with rich and smooth dark chocolate ganache in the middle. I love it! There are also vanilla and pistachio flavors available. 🍬 Macarons - There are many flavors, and they are made authentically, but due to their sweetness level, I still can't quite fall in love with them. 💛Heritage Grand Bakery 📍8 W 40th St, New York, NY 10018 #French bakery#New York#Heritage Grand Bakery