🔥 New Hunan Spot in the Bay Area

The old Jade Tea Garden next to 99 Ranch has had a glow-up! ✨ It used to be all Cantonese, but now it’s a fiery mix of Hunan and Cantonese cuisine. They kept the live-tank seafood 🐟 and added spicy Sichuan-Hunan flavors. The result? Next-level deliciousness 🤤 And honestly — it might be the only place in the Bay doing this fusion! 📍 Jade Xiang Yue 10911 N Wolfe Rd, Cupertino, CA 95014 🦞 Typhoon Shelter Boston Lobster Freshly caught, wok-fried to perfection — tender, bouncy, savory-sweet goodness! You can also get it steamed with ginger and scallion or baked with cheese, but Typhoon Shelter style is my top pick 🧡 Huge plate for just $58 — totally worth it! 🌶️ Yuelu Chopped Chili Fish A spicy, rice-killer surprise! Two kinds of chilies steam the tender, boneless fish fillets. Each bite packs heat and flavor 🔥 Not for the faint of tongue! 🐖 Stir-Fried Pork Stomach Wok hei for days! Incredibly fragrant and seriously addictive with rice. Asked the manager — they now have both Sichuan and Cantonese chefs in the kitchen. No wonder every dish tastes legit! 💰 With big-ticket seafood, we spent around $65 per person — but we had leftovers for another meal! Normally, $40 should be plenty 👍 They’re also running a 10% soft-opening discount! At this price, with this quality? No complaints here 😍 Next time I’m trying the crab and stir-fried conch! #BayAreaEats #HunanFood #BayAreaFoodie #SFBayArea #ChineseCuisine #LiveSeafood #FoodDiscount #BayAreaLife #CaliFood #AsianFusion