π New Korean Restaurant in New York: Hojokban (1)π
Hojokban, the newly opened Korean restaurant in New York, is super hot right now! You need to make a reservation weeks in advance. I managed to book a table just one week ahead, but only on a weekday. π Surprisingly, the restaurant wasn't fully booked, so if you go earlier on a weekday, you might be able to walk in. It's located near New York's K-town. π The side dishes are kimchi and sweet potatoes, which are served in unlimited portions. The sweet potatoes are pretty good. π YAKBAP MONT BLANC 11πͺ A chestnut-flavored dessert with glutinous rice cream. It's not overly sweet, with a strong chestnut flavor. The portion is quite small. π° FROZEN MAKGEOLLI 9πͺ A rice wine slush. The alcohol flavor is quite strong, so be cautious if you're not a fan of strong alcoholic tastes. πΆ #KoreanFood ππ