📍 New York’s Top 1 BBQ Joint! 🔥 Nubiani Korean BBQ 🍖💨

I’ve eaten here four or five times, and it’s stillAbsolutely delicious! The first meal after landing is a straight dash to Nubiani. Without exaggeration, this is the pinnacle of Korean BBQ in New York! The meat quality is excellent, the atmosphere is on point, and the service is top-notch. After eating, it goes straight to the must-eat list in New York! 💯 🍽 This time I ordered: ✅ Beef Platter: A variety of beef cuts, each piece juicy to the max. The staff does the grilling, and the doneness is just right, making it easy to enjoy a Michelin-level experience! ✨👍 Sydney Beef Tataki: My favorite dish! Exactly the same as what I had in Korea! The sweet pear pairs perfectly with the tender raw beef, melting in the mouth, super impressive! ✨ ✅ Sea Urchin Rice: The sea urchin is fresh and non-fishy, mixed with rice, each bite is full of the ocean’s freshness! Sea urchin lovers must order! ✅ Kimchi Soup: Rich in flavor, spicy and sour, hearty and warming. A bowl in winter is sheer comfort! ✅ Complimentary Brown Sugar Pumpkin Puree & Yuzu Ice Cream: The pumpkin puree is dense and sweet, couldn’t stop eating it after three servings; the yuzu ice cream is refreshing and cuts through the richness, leaving you super satisfied! 🍦✨ 💰 Average per person: $100 📍 Nubiani (Ktown & Upper East Side) My usual Ktown spot is near the Empire State Building 💡 Suggestion: Make a reservation in advance! Limited seating, but it’s super worth it! 🔥 After eating here four or five times without a hitch, this is still my first stop after getting off the plane! 🍖💨 #USA #NewYork #NewYorkFood #NewYorkDining #NewYorkBBQ #NewYorkLife #Dining #KoreanCuisine #HiddenGems #Lifestyle