New York's Favorite Sichuan Restaurant 🌶️

👉 Since my first visit to New York in 2018, I’ve always loved going to DAXI, a Sichuan restaurant. Back then, I knew nothing about Chinese cuisine, and it was my Chinese boyfriend who took me to this famous spot. 🍃Even though now you can find Sichuan restaurants all over New York, DAXI was truly the “garden of authenticity” for Sichuan food back in the day. It’s even listed in the Michelin recommendations! 🌟 🌸 My favorite dish is the Golden Soup with Beef. Unlike other Chinese restaurants in Manhattan, the portion of meat here is very generous, and you can really eat your fill. The cucumber slices inside are refreshing and delicious. ❤️ The signature dish, Pork Riblets, comes next. Crispy on the outside and tender on the inside, we always order this dish whenever we visit. It’s served in a beautiful bowl shaped like a birdcage, which often appears on friends' Instagram posts. 🌊 We also enjoyed the Cured Meat Fried Rice and Dry Pot Cauliflower, which were both very tasty. The dry pot cauliflower, in particular, tasted just as good as what I had in China. All the dishes come in large portions, and even though we have big appetites, we couldn’t finish everything and had to take some home. 🏙️ The location is very convenient, right in the New World Mall in front of the Flushing subway station. You can enjoy the view of Flushing while dining. 📍 DAXI 136-20 Roosevelt Ave #2R, Queens, NY 11354 🎢 #NewYork 🗽🌟