New York | A Wondrous Dinner of Japanese-Peruvian Fusion 🌟

📍 Llama San Ordered the Four Course Prix Fixe to share with a friend The portions were a bit small, but we were still quite full 🥩 Beef Carpaccio 🌟🌟🌟🌟 A must-order for lovers of raw beef! The beef was very flavorful and tender, highly recommend 🐚 Top Neck Clams 🌟🌟🌟 The clams and dragon fruit were mixed perfectly, with a slightly sour aftertaste that lingered wonderfully 🍴 Scallops, Parmesan, Lime 🌟🌟🌟 Tender scallops and tangy cream 🦞 Lobster Potato Japanese Curry 🌟🌟🌟 The lobster and fried potatoes had a unique flavor 🦐 Rock Shrimp, Uni Risotto ⭐️⭐️ A bit like a seafood porridge version of Chipotle 🐖 Iberico Pork Tonkatsu, Udon Verde 🌟⭐️ The fried pork cutlet was tender! But the udon was a bit overcooked 🥄 Tres Leches 🌟🌟 A classic Mexican dessert 🖤 Black Sesame Dessert 🌟🌟🌟 Topped with coconut flakes, peanuts, and black sesame seeds Below was something like a black sesame paste with an ice cream-like texture Both desserts are recommended! The small plates and desserts here are all delicious! Reservations are recommended, otherwise you’ll have a long wait #NewYorkFood #Foodie #NewYork #HiddenGemRestaurants #NewYorkDinnerSpots #LlamasSan #NewYorkPeruvianFood #NewYorkJapaneseFood #Food #FoodNewYork #NewYorkExploration #NewYorkLife