New York | Forsythia π
Polpetta dal Santo Palato (braised fried short rib meatball) $16 π The fried meatball has a crispy shell, and the short rib inside is tender and flavorful. The balsamic vinegar adds a hint of tanginess, perfectly complemented by olive oil and cheese. Itβs delicious! π Cappelletti (caramelized artichoke, Parmigiano, ramp butter) $28 π The meat-stuffed pasta with truffle and cheese shavings is amazing. The potato flavor is strong, adding layers of rich taste. Itβs so good! π Insalata di zucchini (toasted hazelnuts, herb salad) $18 π This zucchini, basil, and hazelnut salad is refreshing, though a bit oily. The mint and basil flavors are very strong. Since Iβm not a fan of basil, my friend ended up eating the whole thing... π₯¬ π Other Dishes Iβd Love to Try: π Chocolate Budino (Salted Caramel + Chocolate Torta) π Suppli (fried cacio e pepe risotto, mozzarella di bufala) $14 π The pre-meal bread was warm, crispy, and fragrant, without the sourness of sourdough. The butter melted just right, and it came with olive oil. Yum! π₯ͺ πͺ At the end of the meal, they gave us lemon-flavored shortbread cookies. They were soft and delicious! π Important Note: The restaurant has very limited seating, so be sure to make a reservation in advance! #NewYork ππ