New York | Le Fleur Rouge (2)

✨ Tai Chi Fried Rice 🍔 Ink squid rice with shrimp, paired with salted pork and egg fried rice, arranged in a Tai Chi pattern. Mixed with pickled chili peppers and chopped green onions, this creative high-end fusion of seafood and land flavors is a unique and sophisticated carb delight! 🍲 🌊 Green Tea Ice Cream & Osmanthus Cotta 🍦 The green tea ice cream comes in a generous three scoops—so satisfying! The osmanthus (sweet osmanthus) pudding is enhanced with the refreshing tang of lemon, making it sweet yet not cloying. The desserts are perfectly sweet, not the overly sweet East Asian style. 🌸 🍃The only downside is the location, a bit far in Park Slope. But if you happen to catch a live jazz session on the day you visit, the combination of carbs, alcohol, desserts, and music creates an unforgettable experience. Your heart races in the moment, filled with delightful excitement! 🎵 I’ve been to many restaurants, but this one has a natural ambiance that’s perfect for whispering sweet nothings and romantic dates. 💖 📍Le Fleur Rouge #NYCExploration #Brooklyn 🎢