New York | Must-Try Pasta at Torrisi (1)π
Iβve visited Torrisi twice, and Iβve noticed that their pasta is much lighter compared to Carbone. Even if two people order three plates of pasta, they can still easily enjoy a few appetizers, meats, and even dessert. At Carbone, just three plates of pasta are enough to satisfy your appetite to the max. (Recommended dishes are marked with a π) Appetizers: β’ Grilled Clam Bread π A signature appetizer that combines razor clams and littleneck clams with golden-brown, crispy pizza dough. Itβs so fragrant and delicious. β’ Chicken Liver Mousse with Crostini The rich yet non-gamey chicken liver is perfectly blended with the fruity aroma of grapes, adding a refreshing touch that balances the richness of the liver, making it more palatable. β’ Grilled Octopus Leg A standard octopus leg with a chewy texture, but it lacks a standout feature that would make it truly memorable. π½ π Torrisi Italian Specialties #NewYorkDining #TorrisiExperience ππ