New York | Portuguese Cuisine at Leitao 🌟

📍 Leitao New York, NY 🥬I’ve seen so many recommendations for this restaurant lately, and the day I went was cold and drizzly—perfect weather for some hearty, meaty dishes! 🌧️ Porco Preto 4.5/5 This pork rib dish was incredibly tender—one of the softest and most delicate ribs I’ve ever had. The seasoning was spot on. The only downside was that it was a bit greasy, but with some bread and vegetables on the side, it was still very enjoyable and undeniably delicious. 🍖 🥬 Bife a Cervejeiro 3/5 The steak was cooked just right and was quite tasty. It’s a good steak, but compared to the exceptional pork ribs, it felt a bit ordinary. The sauce was a bit salty. 🍔 Broccoli Rabe 3/5 A pretty standard vegetable dish, perfect for cutting through the richness of the meat. 🥬 🥬 Pasteis de Nata 3/5 The custard filling in these pastries is different from the egg tarts I’ve had back home—it has more of a crème brûlée texture, which was also quite nice. 🍰 #NewYorkFoodie #PortugueseCuisine 🌃🌟