New York | SoHo Check-in at the New Moroccan Restaurant ๐ด๐ช
Ayah ๐ A newly opened Moroccan ๐ฒ๐ฆ restaurant๏ฝThe arches, velvet sofas, and totem carvings are all incredibly beautiful. The lighting creates a romantic atmosphere, perfect for a date. ๐ During dinner, there are traditional dance and drumming performances at your table, which really enhance the atmosphere and the emotional value! โข Lobster Couscous: A whole lobster, the sauce on the shell is the highlight, very fragrant. ๐ โข Chicken Tagine with Lemon & Olives: The chicken in the tagine was a bit overcooked and the flavor was a bit bland. ๐โข Rack of Lamb: I was expecting flavorful lamb, but the seasoning was unexpectedly light. However, the different sauces served with the meat were a nice touch. I particularly liked the red marinated tomatoes. ๐ โข Lemon Chicken Briouats: My piece of the triangular pastry was quite delicious, but my partner's was a bit dry. This dish was served a bit cool. โข Pastilla A La Confiture De Miel: The best dish was the dessert ๐ ๐ All the dishes in the photo cost around $500+, and it feels like you're mainly paying for the atmosphere and decor. ๐ 77 W Houston St, New York, NY 10012 #food #NewYorkRestaurant #MyAmbianceRestaurant ๐๐