New York | Thai Cuisine πΊ
π· Pranakhon π 88 University Pl, New York, NY 10003 I heard this is a place Lisa loves to visit. The menu is super extensive, and everything we ordered was a hit! π π₯° Gai Manow (Fried Pork Cutlet) This is my absolute favorite dish here. The fried pork cutlet is so well-done that you can enjoy it on its own without getting tired of it. The cutlet is thin and crispy, with a rich flavor, and the dipping sauce is delicious too! π π€€ Tomyum Shrimp (Tom Yum Shrimp) The soup has a tangy flavor that's really refreshing and appetite-stimulating. The shrimp are perfectly seasoned and come with their shells on, which I quite like. However, I'm not a huge fan of the herbs on top, like cilantro. π² π΄ Short Rib Mussaman The braised beef short ribs are incredibly tender and flavorful, making them a great accompaniment to rice. I started off eating several large pieces at once, but by the end, I felt a bit overwhelmed by the richness of the sauce. Overall, it's still a tasty dish worth ordering. π π§ Thai Tea I found it a bit too sweet. It feels like one cup could be split into two to achieve a normal level of sweetness. π΅ My friend and I went there, and we had so many dishes we wanted to try but didn't get to. The portions are quite generous. In the end, we took home some shrimp and a little bit of meat. Next time, I'll definitely try all the other dishes I had in mind. If any of you have tried other delicious dishes here, feel free to recommend them to me! π #ThaiFood #Pranakhon π