New York | Torien 🌟

📍 Hell’s Kitchen 🌸After wrapping up my summer project, I decided to celebrate with a luxurious meal at Torien, a renowned one-Michelin-starred restaurant. From the moment I walked in, I could tell that the experience was going to be exceptional. 🌿 The service at Torien is impeccable, truly on par with the best in Japan. The chef, who is Japanese, brings a level of meticulousness and dedication that shines through in every dish. 🍖 One of the highlights was the Chicken Oyster. It was incredibly tender and juicy, with a crispy exterior that added a delightful crunch. Each bite was a perfect balance of flavors and textures. 🐔 🎢 Another standout was the Duck with Foie Gras, seasoned with miso. This dish was a masterpiece, with the rich, creamy foie gras perfectly complementing the tender duck. The miso seasoning added a unique and savory depth that elevated the dish to new heights. 🦆 🍃 To finish off the meal, the black sugar panna cotta was simply divine! It was rich, creamy, and had just the right amount of sweetness. It was the perfect ending to a perfect meal. 👍👍 Average cost: $100-200 🍃 Perfect for: Dates, exploring new restaurants, and casual gatherings with friends. Whether you’re looking for a romantic dinner or a special night out, Torien offers an unforgettable dining experience. The combination of exceptional service, high-quality ingredients, and beautifully crafted dishes makes it a must-visit spot in New York. 🌆 🌊 #NewYork #FineDining #MustVisit 🌟