New York | Yakiniku Toraji (1)🌟

Toraji Selection $60 Choose between sauced or salted (the sauced version is a bit salty, but the Calpico-flavored Chu-hi here is perfect for cutting through the richness). During happy hour (5-6 PM), Chu-hi is $3 cheaper than the regular price! This set includes kalbi, diaphragm, beef heart, and filet. 🍖 🏙️ Toraji Steak Cuts $75 Three slices of different meats: Wagyu sirloin Prime beef tongue (This place’s beef tongue is amazing—crispy and bouncy on the outside, and tender like jelly on the inside!) 🏙️ Prime tenderloin 🍖 A5 Wagyu Chuck Rib $48 The quality of the meat is so evident—it’s incredibly satisfying! 🌟 🏙️ Atsugiri - Thick-cut Prime Beef Tongue $38 Highly recommend the thick-cut beef tongue! This is the first time I’ve had beef tongue with this kind of texture—especially the inside, which is incredibly tender! 👏🏼 📍Yakiniku Toraji #NewYorkFoodie 🍔 #YakinikuToraji 🌟