New York | Zou Zou’s: A Mediterranean Flavor Extravaganza (2)🌟

🍖 Smoked Cherry Baby Lamb Chops The lamb chops are grilled over charcoal. They have a stove here, and the chops are perfectly cooked—crispy on the outside and tender on the inside. 🍖 🍗 Crystal Valley Chicken Incredibly tender! Served with pickled red onions and green yogurt sauce. Highly recommended. 🍗 🦞 Lobster Kebab Grilled lobster skewers, served with cherry tomatoes and fennel dipping sauce. Highly recommended. 🦞 🦪 Kumamoto Oysters The freshest oysters I’ve had in New York… seasoned with cranberries, sweet and tangy. I usually don’t like seafood, especially raw or pickled, but I can totally accept and love these. 🦪 🥟 Our Manti I think this can also be considered a signature dish. Mediterranean-style beef dumplings, served with garlic yogurt. Thin skin, lots of filling, and bursting with juice in every bite. 🥟 🍸 Manhattan West Not highly recommended… the taste is average, but it has a strong aftereffect. If you want to get tipsy quickly, you can give it a try. 🥤 🏠 Zou Zou’s 📍 385 9th Ave Suite 85, New York, NY 10001 #NewYorkFood #MediterraneanCuisine