New York atera 🌟🌟

🌸It's been a while since I last had Nordic cuisine, so I chose atera. It’s super diet-friendly with hardly any carbs. 🍃 The first few bites were nothing extraordinary, but from the small plates onwards, I gradually started to feel the charm of atera. 🌊 Especially the scallop and lobster dishes, the sauces were so cleverly balanced between creamy and refreshing without overshadowing the natural texture of the ingredients. 🍃 The entire menu also perfectly avoided quail and venison, which I don't like. The pacing of the dishes was also very comfortable, faster than most Michelin restaurants in New York. 🌟 If I had to pick a Nordic restaurant, atera would definitely beat aska! 🎢 #NewYork 🌇🌟