New York BBQ--Gao's Seafood & Kabob

You've ordered a variety of dishes, and here are some that I particularly recommend: 🦞 Spicy Crayfish is quite fresh, with a rich, thick roe in the head and a springy, sweet, and tender meat. The slightly numbing and spicy sauce is absolutely delightful. 🐑 Red Willow Lamb has a firm texture, allowing one to fully enjoy the satisfaction of eating meat in big bites and drinking in large gulps. 🍢 Both the large and small lamb, as well as the large and small beef, have an even fat-to-lean ratio, which is my favorite. It's likely an order that every table must have. 🦪 Grilled oysters with garlic are relatively small in size, but very fresh, without any fishy taste. Friends who have high standards for oyster quality can give it a try. 🍜 We were craving the fried instant noodles from the neighboring table, so we added an order. The noodles are stir-fried dry and have a wok aroma, very fragrant. There are also large pieces of eggs and luncheon meat inside, giving a feeling of being back at the night markets in China. 🫔 Grilled cold noodles are also good! One portion is not quite enough for us to share. 💛Gao's Seafood & Kabob 📍136-72 Roosevelt Ave, Flushing, NY 11354 #New York#Gao's Seafood & Kabob #food diary