New York Daily Life: Cho dang gol Vlog π½οΈ
πIt's said to be one of the must-try Korean dishes in New York. Every time I go, there's always a long line. This time, I went right when they opened and experienced eating at Chodanggol without waiting in line. π’πΏ I ordered their signature beef bone soup, which is said to be a replica of Sunnongdan. But without cheese, it feels like it lacks soul. The portion is quite large, with rice cake, pumpkin, and radish as side dishes. π The sweet and spicy flavor is very appetizing, although the pumpkin was a bit hard. The thick omelette was quite impressive. It's light when you bite into it, and the fish roe inside has no fishy smell. Overall, it has a milky flavor. π’πΏ The pancake felt average. It's a dish that you won't go wrong with at any Korean restaurant. #food #nyc #vlogmyday ππ
