New York Fine Dining Diary #3 Seamore’s (1)🌟

📍 Seamore’s Upper East Side 1278 3rd Ave, New York, NY 10021 📅 2024.10.27 Halloween is just around the corner 🎃, and I heard that the wealthy residents of the Upper East Side in New York go all out with their Halloween decorations at their front doors. 🌟🌸 So, I took a morning stroll around Park Ave and Madison Ave to “feel the vibe.” After my walk, I planned to grab a bite at a nearby old-school burger joint, JG Melon, but they only accepted cash, and there was no ATM from my usual bank nearby, so I had to give up. Maybe next time, I’ll come prepared with enough cash. 🌟🌸As a lazy J-person, I decided to find another restaurant along my way home. 1️⃣ A classic lobster roll with fresh lobster meat. The sauce is well-seasoned and not too heavy, so it doesn’t feel greasy. The bread on the outside is toasted to a perfect softness. The only downside is the price—it’s a bit steep at $37, which made my heart bleed a little. 🌟🌸 I also ordered a craft lager from their house brew, which had a rich aroma and was quite tasty. #NewYork 🗽🌟