New York Food Adventure | Izakaya Toribar π
Izakaya Toribar truly lived up to its reputation! π π€€ Must-Try Delights: Tako Waki (Wasabi Octopus): The octopus is incredibly fresh with no fishy taste at all. A perfect blend of wasabi and octopus! π¦ Hamachi Kama (Grilled Yellowtail Collar): Don't judge a book by its cover! This dish looks plain but is loved even by those who aren't big fans of fish. The skin is crispy while the meat is incredibly tender. π Kawa Skin (Grilled Chicken Skin): Oh my gosh, if you haven't tried this, you're missing out! It's not greasy at all, just perfectly crispy. I still drool thinking about it! π I prefer the salt-grilled version over the sweeter sauce. King Oyster Mushroom: Just go for it! These mushrooms are delicious and addictive. π Mochi Wrapped in Pork Belly: A magical combination! The crispy pork belly infuses the mochi with its juices, creating an unforgettable texture. ππ‘ π€¨ Worth a Try: Saba (Grilled Mackerel): The texture is firmer compared to the yellowtail collar. I prefer the tender fish, but it's still good! π Tsukune (Grilled Chicken Meatballs): These are really tasty, packed with meat and not dry at all. Just be careful not to order too many, as they can be filling! π Takoyaki (Octopus Balls): Classic and delicious, just as you'd expect. π¦ Teba (Grilled Chicken Wings): Another solid choice. I tried the chicken thighs last time, which were even more impressive. π Ebi (Grilled Shrimp): It's a safe bet, but I still prefer the freshness of boiled shrimp. π€ π° Skip These: Yakisoba (Stir-Fried Buckwheat Noodles): This dish is quite ordinary. The ginger and sweetness are overpowering, and the noodles are just average. π Kanzo (Grilled Chicken Liver): Not quite what I expected. π«‘ Overall: Even if you order randomly, you won't go wrong too often. Their operating hours are perfect for night owls, and the atmosphere is greatβeveryone is chatting and enjoying their drinks. π» If only they allowed bringing your own Sichuan chili powder, my happiness would be complete! π #MidnightDining #JapaneseIzakaya π½π