New York food diary--Emmett’s

—————— 🔆 Store Name: Emmett's 🍕 🍕 Their deep-dish pizza is freshly baked, and you can choose your own toppings. We opted for sausage, onion, and mushrooms. 🍅 When it was served, the bright red tomato sauce on top was extremely appetizing. 🧀 The amount of cheese inside was lethal—-not only could it stretch into long strings, but when cutting, it would flow out from the edges like lava. 🥩 The fillings were rich and juicy, with the aroma of meat blending with the fragrance of mushrooms, making your mouth oily with delight. 🧈 The crust had a crispy texture, reminiscent of eating a cookie, and the buttery flavor could have been more pronounced. At this moment, we didn't care about appearances; the two of us used our hands to devour an entire pizza. We also ordered Mozzarella sticks as a snack to double the cheese happiness. If we gain weight, so be it—it doesn't matter. Delicious food is zero calories. —————— 🔆Emmett’s 📍50 MacDougal St, New York, NY 10012 #New York# food diary#Emmett’s