New York Food Exploration: Tasting Delights 🌟

🥖 Banana Bread with Cream Soft, rich banana bread paired with locally fermented vanilla-spiced plant-based butter, served warm and aromatic. 🍯 🐟 Citrus-Cured Kampachi Coconut Milk Smoked Beet Salad 🐟 Crispy Sea Trout with Ripe Banana Puree 🥩 Haitian Coffee-Roasted Steak with Fries Though priced at a hefty 💰$150 and not overly generous in portion, this dish features a 30-day aged New York strip steak, cooked to perfection and drizzled with Haitian coffee sauce. It was my favorite of the night! The subtle bitterness of the coffee intertwined with the rich, savory steak created an ultimate indulgence. ☕🥩 I was already full and only planned to order a random dessert to try, but I ended up regretting it! I should have ordered every single dessert on the menu. #NewYork 🌃🌟