New York Food Exploration 馃崝
路 Iceberg + Mimolette 路 Mackerel Escabeche 馃尯 The marinated mackerel is soaked in olive oil, giving it a rich, oily texture. Paired with green peppers, it has a slight spiciness that adds depth to the flavor. 馃悷 路 Confit Oysters The oysters are slow-cooked in chicken broth, making them incredibly flavorful and rich. 馃尯They retain the chicken fat and moisture, resulting in a soft, tender, and smooth texture. This unique and delicious preparation is definitely worth trying. 馃Κ 路 Bakes Razor Clams The baked razor clams are juicy, seasoned with butter, garlic, spices, and lemon juice. The flavors are refreshing and delicious. 馃崵 馃尯 路 Stuffed Squid The squid has a firm texture, filled with pork stuffing, making it more flavorful and rich. The slight spiciness in the seasoning prevents it from being too greasy. 馃 路 Maine Lobster The star of the night! The lobster is perfectly cooked, with a rich buttery aroma perfectly blending with the seafood's natural flavors. You can't go wrong with this dish! 馃 馃挼120USD+ #New York Foodie 馃寖 #New York Exploration 馃専
