New York food--Zou's

1️⃣ Buddha Jumps Over the Wall 🌟🌟🌟🌟🌟 The soup is truly the essence! In one spoonful, you can taste the sweetness of the seafood, the fragrance of the medicinal herbs, and the richness of the meat. I haven't had such delicious rice in a long time—it's translucent and full, with a rich aroma of rice (I guess it might be Northeastern pearl rice). 2️⃣ Abalone Rice 🌟🌟🌟🌟💫 The freshness of the abalone is all concentrated in a bowl of thick, brown sauce. With just the soup, I could eat several bowls of rice. However, the abalone meat is a bit tough, and we all prefer the softer, more tender flower mushrooms. 3️⃣ Braised Lamb Chops 🌟🌟🌟🌟🌟 The lamb chops are large, with an even fat-to-lean ratio, tender, and flavorful—it's very satisfying to eat! Pouring the sauce over rice is also quite delicious. I really love their rice! 4️⃣ King Crab Salad 🌟🌟🌟🌟💫 The shredded king crab meat is elastic, and it's mixed with goji berries, raisins, and walnuts to enrich the texture and sweetness. The cucumber is refreshing and greasy-cutting, making it a guilt-free dish! A squeeze of lemon juice immediately elevates the freshness to another level. 5️⃣ Fish Maw in Milk 🌟🌟🌟🌟🌟 Their desserts are just the right amount of sweetness that I like! The fish maw has no fishy taste, it's smooth and tender, the milk base is rich and fragrant, and it's filled with plenty of red dates and goji berries to add a natural sweetness. After drinking it, you feel warmed up. 💛Zou's 📍38-14 Prince St, Queens, NY 11354 #Zou's#New York#food diary