New York Foodie Delight 🍔🍺

🌟Who understands the true value of late-night yakitori plus beer? 🍖🍺 On a cold New York night, diving into a cozy little izakaya and ordering a plate of yakitori with a sake bomb is just heavenly! 🌟 It’s the perfect way to unwind. 🌟Every dish is a hit—no misses here! The little chili peppers are super fragrant and guilt-free, even if you eat a lot. And chicken skin—seriously, who can resist? Each bite is bursting with flavor! 🍗 Chicken Skin: Crispy and juicy, it’s pure bliss! Chicken Thigh: Tender and juicy on the inside, with a perfectly crispy exterior. 🌟 Ginkgo Nuts: Super fragrant with a hint of bitterness, simply seasoned with salt, and they get more delicious the more you chew. 🌿 We also had a refreshing appetizer of cold tofu with kelp—it was so crisp and refreshing. 🍲 Of course, sake bombs were a must! A bite of meat followed by a sip of sake is the ultimate way to reward yourself after a long week. They also have tempura skewers—I’ll definitely try those next time! 🍖 🌟 Izakaya Toribar 🍽️ 164 E 56th St, New York, NY 10022, United States #AtmosphericRestaurant #RestaurantRecommendation #Yakitori 🌟🌟