New York | French Restaurant: Le Pavillon

This is the new establishment of Michelin two-star restaurant Daniel's chef, Daniel Boulud, located downstairs from the Summit observation deck. It truly offers both great aesthetics and value for money! The $135 three-course meal is delicious, and the restaurant's decor is stunning, making for great photos. It's the perfect choice for celebrations, dates, and birthdays! 👏👏 We chose the $135 three-course prefix menu, and there is also a tasting menu available. The appetizer of pan-fried foie gras with bread was exceptional, and the octopus leg was also very good. In addition to the octopus leg, there were prawns and rice, creating a seafood paella-like texture. For the main course, we chose lobster and steak, both of which were excellent choices, especially the lobster with its sauce, which is a must-try 😍 The desserts were a delightful surprise! Personally, I think they are much better than the desserts at Daniel. Their dessert menu changes frequently, and today we chose a strawberry cheesecake and a Mango + Coconut dessert, both of which were incredibly tasty! The cheesecake, in particular, had a light texture and, paired with the tangy strawberry sauce, was not overly rich at all. #NewYorkDateRestaurant #NewYorkBirthday #NewYorkBirthdayRestaurant #RestaurantsForCouplesInNewYork #NewYorkValentinesDayRestaurant #RomanticRestaurantsInNewYork