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New York Hot Pot 🌟

🌶️ The Sichuan Pepper Hot Pot Base is as reliable as ever. It’s super fragrant with just the right amount of spice, perfect for those who want to taste the flavor without being overwhelmed. 🍽️ When ordering, keep in mind: 1 portion is for one person. The vegetarian options are generous, but for the meat, I recommend going straight for 4 portions. 🍃🌸 You’ll get a whole long platter that looks super impressive! The beef and lamb are fresh and delicious, thinly sliced so they cook quickly and are super tender. The seafood and sashimi are included in the unlimited package, letting you indulge without worrying about whether to start with something from the sea or something from the land. It’s a happy dilemma! 💓 🍮 Although the egg cake I used to love is no longer available, the new bear-shaped egg waffles are super rich in milk flavor. The pineapple and plum ice is super refreshing, and the coconut bomb (with durian, taro paste, and glutinous rice) is incredibly satisfying. 😋 🍃🌸 The fermented vinegar hot pot base really caught my eye. It’s a delightful surprise and one of my recent favorite finds for dining out. I hope it stays on the menu! 🌟 📍 Xiang Hot Pot - Brooklyn #NYCEatDrinkPlay #NYCFoodGuide 🌃🌟

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Ada Lovelace
Ada Lovelace
21 days ago
Ada Lovelace
Ada Lovelace
21 days ago
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New York Hot Pot 🌟

🌶️ The Sichuan Pepper Hot Pot Base is as reliable as ever. It’s super fragrant with just the right amount of spice, perfect for those who want to taste the flavor without being overwhelmed. 🍽️ When ordering, keep in mind: 1 portion is for one person. The vegetarian options are generous, but for the meat, I recommend going straight for 4 portions. 🍃🌸 You’ll get a whole long platter that looks super impressive! The beef and lamb are fresh and delicious, thinly sliced so they cook quickly and are super tender. The seafood and sashimi are included in the unlimited package, letting you indulge without worrying about whether to start with something from the sea or something from the land. It’s a happy dilemma! 💓 🍮 Although the egg cake I used to love is no longer available, the new bear-shaped egg waffles are super rich in milk flavor. The pineapple and plum ice is super refreshing, and the coconut bomb (with durian, taro paste, and glutinous rice) is incredibly satisfying. 😋 🍃🌸 The fermented vinegar hot pot base really caught my eye. It’s a delightful surprise and one of my recent favorite finds for dining out. I hope it stays on the menu! 🌟 📍 Xiang Hot Pot - Brooklyn #NYCEatDrinkPlay #NYCFoodGuide 🌃🌟

New York
Xiang Hotpot-Brooklyn
Xiang Hotpot-BrooklynXiang Hotpot-Brooklyn