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✨ New York Michelin Fine Dining for Just $75‼️

Dining with friends, on a date, or just enjoying a drink? This Michelin chef-owned Korean creative cuisine spot is perfect. Atoboy—the sister restaurant of Atomix, which has two Michelin stars—offers Korean cuisine. For just $75 per person, you can enjoy a Michelin-level tasting menu. It’s a no-brainer! 🌟 📄 The menu is a Prefix Menu, divided into four main sections, with two choices out of three in each section, plus a final main course. Each dish is full of creative flair and delightful flavors! 🥚 **Uni Tamago (Sea Urchin Steamed Egg)**: Delicate and sweet, with a touch of crispy nori. It melts in your mouth. 🍈 **Melon**: An incredibly surprising combination. This dish blew me away. Who knew vegetables could taste like salmon oshi? 🐟 **Fluke**: The chef’s creativity shines here, pairing persimmon, wood ear mushrooms, and sashimi. It’s truly delicious. 🐷 **Pork Galbi**: The meat is incredibly tender, falling off the bone with just one bite. Paired with a sweet potato sauce, it’s heavenly. 🦐 **Sweet Shrimp**: Sweet and tender, with a creamy sauce that feels like risotto. 🍚 **Rice**: Surprisingly reminiscent of sticky rice chicken! 🍮 **Dessert**: A burrata with cinnamon and lychee sorbet. It’s delicious and not overly sweet. Overall, the experience is definitely worth the price. It’s the kind of place you’d want to recommend to friends after dining here! 💯 A must-visit in New York! The service is also top-notch, and the dishes come out quickly. 📍 **Atoboy** 💰 $75 per person (Prefix Menu) #NYCExploration #MichelinRestaurant #KoreanCuisine #Atoboy #NYCFood #AmbianceRestaurant #NYCHiddenGems #NYCExplorationGuide #NYCUndergroundEats

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Sophie Barnes
Sophie Barnes
7 months ago
Sophie Barnes
Sophie Barnes
7 months ago
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✨ New York Michelin Fine Dining for Just $75‼️

Dining with friends, on a date, or just enjoying a drink? This Michelin chef-owned Korean creative cuisine spot is perfect. Atoboy—the sister restaurant of Atomix, which has two Michelin stars—offers Korean cuisine. For just $75 per person, you can enjoy a Michelin-level tasting menu. It’s a no-brainer! 🌟 📄 The menu is a Prefix Menu, divided into four main sections, with two choices out of three in each section, plus a final main course. Each dish is full of creative flair and delightful flavors! 🥚 Uni Tamago (Sea Urchin Steamed Egg) : Delicate and sweet, with a touch of crispy nori. It melts in your mouth. 🍈 Melon : An incredibly surprising combination. This dish blew me away. Who knew vegetables could taste like salmon oshi? 🐟 Fluke : The chef’s creativity shines here, pairing persimmon, wood ear mushrooms, and sashimi. It’s truly delicious. 🐷 Pork Galbi : The meat is incredibly tender, falling off the bone with just one bite. Paired with a sweet potato sauce, it’s heavenly. 🦐 Sweet Shrimp : Sweet and tender, with a creamy sauce that feels like risotto. 🍚 Rice : Surprisingly reminiscent of sticky rice chicken! 🍮 Dessert : A burrata with cinnamon and lychee sorbet. It’s delicious and not overly sweet. Overall, the experience is definitely worth the price. It’s the kind of place you’d want to recommend to friends after dining here! 💯 A must-visit in New York! The service is also top-notch, and the dishes come out quickly. 📍 Atoboy 💰 $75 per person (Prefix Menu) #NYCExploration #MichelinRestaurant #KoreanCuisine #Atoboy #NYCFood #AmbianceRestaurant #NYCHiddenGems #NYCExplorationGuide #NYCUndergroundEats

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