New York Michelin Recommendation 🌟

🌟 Endive Salad with Walnuts, Anchovy, and Uberiaco Rosso (such a long name 😅) Where's my anchovy fish? It's hiding inside the vegetables! The salad is crisp and refreshing, with walnuts and anchovies adding a rich flavor. You have to order this! 🥗 🍃 Ricotta Dumplings with Mushrooms and Pecorino Sardo 🌟The dumplings are also hiding! This place loves to hide their dishes! Soft and chewy ricotta dumplings paired with fragrant mushrooms and rich Sardinian pecorino cheese. Another highly recommended dish! 🍜 🍃Fried Arroz Negro 🌟Unique black rice, paired with seafood and fried to a crispy perfection. This might be the least traditional American restaurant I've been to in the past two months! And their cocktails 🍸 are also unconventional! (Try the "Tomato Never Dies"!) 🎢 The restaurant is also easier to get a reservation at compared to other Michelin spots. Drop by if you have time! 🍻 #NewYorkMichelin #NewYorkMichelinRecommendation 🌃🌟