New York Michelin Star Experience ⭐️

As 2025 draws to a close, I wanted to reflect on the Michelin-starred restaurants I visited in New York since August. It’s been an incredible culinary journey! 🌟 Atera ⭐️⭐️ For my boyfriend’s birthday, we chose Atera, and it was an unforgettable experience. The sea urchin custard was a revelation—rich, creamy, and perfectly balanced. The dessert shaped like a lemon was a delightful surprise, with a tangy sweetness that was the perfect ending to our meal. The ambiance was incredibly inviting and memorable, making the evening even more special. 🍣 Le Bernardin ⭐️⭐️⭐️ Le Bernardin truly lives up to its three-star reputation. The appetizers were exceptional, especially the lobster and tuna, which were even better than the main courses. The flavors were intricate and refined, showcasing the chef’s mastery. Every bite felt like a journey through the ocean. 🍣 Bom ⭐️ 🌆 Bom offered a unique fine dining Korean BBQ experience. It’s a place where you can really indulge in meat, making it a hearty meal that will satisfy even the hungriest of appetites. The dishes were beautifully presented, and the flavors were rich and satisfying. It’s a must-visit for anyone looking for a high-end Korean dining experience. 🍖 #NewYork #MichelinExperience #FineDining 🍽️