Nice Environment, High Cost-Performance Ratio Western Restaurant

After work, I met up with a friend to shop at The One in Tsim Sha Tsui, and she said she was in the mood for Western food. We saw this restaurant with a nice atmosphere and a variety of dinner set options, so we decided to give it a try～ We ordered a double set meal, which included soup, two appetizers, and two main courses. 🍽️Pan-Fried Scallops🍽️ The scallops were cooked just right, not chewy at all. The creamed leek sauce deserves a special mention; the cream texture was a bit like mashed potatoes, making me want to keep eating 😋 🦞Whole Grilled Lobster🦞 This lobster dish was mouth-watering 🤤 The lobster was baked with cheese, cream, and leeks, but it didn’t feel greasy; it also came with lobster tomato sauce, potato cubes, and sourdough bread, which went very well with the lobster 😝 🥘Seafood Paella🥘 This paella used a seafood tomato sauce, and the ingredients were abundant, including tiger prawns, black mussels, and clams. It was appetizing and not greasy at all 😋 🍰Parisian Cheesecake (Peach Flavor)🍰 This cheesecake had a slightly runny center, very appealing 😍 But it didn’t taste too rich, which was great 👍🏻 It came with a few pieces of apple on the side, topped with a layer of caramel, very thoughtful 🤩 🍸Winter Cranberry Fizz🍸 I ordered this mocktail, which contained passion fruit and cranberry juice. It was sweet with a strong fruit flavor, and the taste wasn’t artificial or too sweet 👍🏻 🍹Honey Ginger Punch🍹 My friend ordered this mocktail, which was made with honey, ginger, and mango. She said that even though it was a cold drink, it made her feel warm in her stomach, and it had a refreshing mango fragrance 😙 #odelice #FrenchCuisine #FrenchRestaurant #WesternCuisine #TsimShaTsuiFood #TsimShaTsuiOutings