NY Michelin Star🌟 | Le Jardinier (2)

3️⃣ ÔRA KING SALMON, CAULIFLOWER, YUZU VINAIGRETTE, SMOKED ROE $48 The pan-seared salmon was incredibly tender. The smoked roe added a burst of flavor in the mouth, and the yuzu vinaigrette was a perfect complement. The dish was beautifully garnished with colorful pickled cauliflower. 🍣 4️⃣ LONG ISLAND DUCK PARMENTIER, MADEIRA, ROOT VEGETABLES $42 The duck parmentier was a standout. The cheese-infused mashed potatoes were creamy, and the duck was juicy and flavorful. The root vegetables added a nice earthy touch. The dish had a slightly salty broth, but the potatoes balanced it out. A must-try for duck lovers! 🍗 DESSERT 🍰 5️⃣ WARM APPLE TART, PARISIAN FLAN, COCOA NIBS, CINNAMON ICE CREAM $18 The warm apple tart was topped with apples cooked in red wine and spices. The texture was soft with a slight crunch. The cinnamon ice cream added a nice touch, though the spiced flavor was a bit strong for my taste. The tart base was perfectly flaky and delicious. 🍎 #MichelinRestaurant #FrenchCuisine #DateNightDining 🌟🌟