NYC’s French-Vietnamese Fusion – Steak Banh Mi! 🥖🥩
West Village just welcomed a stylish new spot blending French techniques with Vietnamese flavors—perfect for after-work drinks or a relaxed dinner with friends. 🥂 🌟 Appetizers 🥪 Banh Mi Sliders ($20) – Tender filet mignon in mini Vietnamese baguettes—juicy and satisfying! 🍲 Clam Pot ($20) – Light, brothy clams with subtle herbs. 🌟 Mains 🍅 Vietnamese Beef Stew ($32) – Slow-cooked for 5 hours, rich with tomato and tender shredded beef. 🍜 Ribeye & Oxtail Pho ($25) – Clear, sweet broth with soft meat—solid but not standout. 🌟 Desserts (The Highlight!) 🥭 Coco Mango ($11) – Intense mango sorbet paired with creamy coconut pudding. 🍮 Crème Brûlée ($11) – Extra-thick caramel crust over silky custard—so satisfying! 🍸 Drinks Tipsy Forest & Mekong Night – Craft cocktails that complement the vibrant menu. A chic, inviting space where East meets West with flair. Great for sharing and trying something deliciously different! ✨ 📍 Brasserie VietNam 282 Bleecker St, New York, NY 10014 #FrenchVietnamese #FusionFood #WestVillageEats #NYCEats #BanhMi #CocktailBar #DateNightSpot #MustTry