NYC｜A Hearty Thanksgiving Feast: Northeastern Chinese Food! 🥘❤️

While many spots close for Thanksgiving, Chinese restaurants keep their doors open—and this Northeastern Chinese newcomer in Midtown is a game-changer! 🍖 Sweet & Sour Pork (Guo Bao Rou) Crispy outside, tender inside with a mild, fragrant vinegar kick—delicious! 🍗 Chicken Stew with Mushrooms Tender chicken, chewy mushrooms, and silky noodles in a rich broth. 🥩 Braised Pork Spine Huge portion—7–8 meaty pieces for just $9.99! 🍲 Lamb Spine Hot Pot Peppery, warming broth with tender lamb and hearty veggies—perfect with rice. 🥔 Di San Xian Stir-fried eggplant, potatoes, and peppers—soft, savory, and comforting. 5 people, 6 dishes, only $100 in Midtown Manhattan—what a deal! Until early December: spend $80 and get free chicken mushroom stew! 🎁 Cozy, authentic, with private rooms and a lazy Susan—feels just like home. 📍 Dong Bei 367 W 36th St, NY 10018 #NYCChinese #NortheasternFood #ComfortFood #ThanksgivingEats #MidtownEats #NYCFoodie #AffordableEats #NYCRestaurants #HolidayFeast #WarmAndCozy