NYC｜Chuan Shan Jia 🌶️ The Real Taste of Sichuan in Flushing

When it comes to authentic Sichuan food in New York—bold, numbing, and wok-kissed—Chuan Shan Jia stands out. The moment you step inside, you’re hit with that unmistakable aroma of chili and peppercorn—it’s like being transported straight to a bustling eatery in China. 🔥 Must-Order Classics Dry Pot Pork Intestine: Crispy outside, tender inside—deeply aromatic and utterly addictive. Boiled Fish / Boiled Beef in Chili Oil: Rich, spicy, and loaded with Sichuan peppercorns—so fragrant it turns heads. Chili Chicken: Crispy, flavorful chunks of chicken—perfect with an icy drink. Garlic Baby Bok Choy / Dry-Fried String Beans: Wok-hei at its best—great with rice and never soggy. Ma Po Tofu / Spicy Mao Cai: Authentic, balanced heat and numbness—no watered-down versions here. Steamed Rice: Order extra—you’ll need it! ⭐ Vibe & Value No frills, no fusion—just real-deal Sichuan flavors in a lively, casual setting. Quick service, generous portions, and fair prices make it a go-to for a satisfying, soul-warming meal. If you’re craving true Sichuan taste—spicy, tingly, and full of soul—this is your spot. 📍 Chuan Shan Jia 39-16 Prince St, G03, Flushing, NY 11354 🚇 Near 7 Train – Main St Station #ChuanShanJia #SichuanEats #FlushingFood #NYCSpicy #RealDealChinese