NYC｜San Carlo Osteria: A Must-Visit Italian Gem During Restaurant Week

Stumbled upon this incredible Italian spot in Soho while taking a break from shopping—and what a delightful surprise! 🥹 Every single dish impressed us. The semi-open storefront, cozy banquette seating, and golden sunset glow over the outdoor tables created such a warm, relaxing vibe. If you haven’t tried it yet, hurry—this Restaurant Week deal is too good to miss! 💰 Restaurant Week Prix Fixe: $60 per person (until 8/31) 🍴 Our Picks: 🥩 Vitello Tonnato Thinly sliced veal topped with a delicate tuna sauce—unexpectedly delicious and incredibly tender! A must-order. 🍘 Arancini Al Tortufo Crispy risotto balls filled with black truffle and melted cheese. So aromatic and satisfying—though maybe share if you’re not a big cheese lover! 🍤 IL Risotto Creamy risotto with fresh shrimp and burrata cheese—rich, flavorful, and perfectly cooked. 🥩 Bistecca with Bagnet Vert Grilled hanger steak cooked medium-rare, served with Italian bacon and roasted potatoes. The green herb sauce adds a fresh, zesty kick. 🍰 Torta Alle Mandorle Con Gelato Warm almond cake paired with cool zabaione gelato—a simple yet heavenly combo. 🍧 Sorbetto A bit on the sweeter side, but still refreshing and fruity. Run, don’t walk—this place is a true Soho treasure! 🌇 🍴 San Carlo Osteria Piemonte 📍 90 Thompson St, New York, NY 10012 #NYCRestaurantWeek #SohoEats #ItalianFood #NYCDining #HiddenGems #DateNightSpot #FoodieDeal