NYC｜The Crispiest Peking Duck in Town — Found!! 🦆

📍Yongchuan This might be the best, crispiest duck I’ve had in NYC! Unlike many soggy-skinned versions, Yongchuan’s duck skin is perfectly caramelized and CRUNCHY—each bite makes that satisfying “crisp” sound✨ Whether dipped in sugar or wrapped in a pancake, it’s simply divine. ‼️ Even better: their duck is currently 50% OFF—total steal😭 We also tried: 🍜 Sha Suan Dou Mian & Braised Pork Belly (weekly specials) — Not Xin Rong Ji level, but nice to sample! 🥢 Ningbo Braised Greens & Smoked Fish — Both solid, no misses. The menu adds a subtle Sichuan kick to classic Jiang-Zhe cuisine—maybe where the “Chuan” in Yongchuan comes from🌶️ Overall, definitely worth a visit! #NYCPekingDuck #NYCEats #ChineseFoodNYC #Yongchuan #FoodieDeal #CrispyDuck