NYC | Oiji Mi – A Stunning Korean Michelin-Star Experience 🌟
From the elegant ambiance to the beautifully crafted dishes, Oiji Mi offers a refined take on Korean fine dining that’s absolutely worth the visit. Just be sure to book in advance—this place is in high demand! 🍚 Must-Order Highlights: Oijimi Bowl: A dream come true for uni lovers! This bowl is piled high with fresh sea urchin and sweet shrimp over seasoned seaweed rice. So delicious, you’ll want to savor every last grain. Chili Lobster Ramen: A refreshing cold noodle dish with a mildly spicy sauce and a hint of sesame. The lobster is tender and flavorful. Scallop: Plump, delicate, and perfectly cooked. Sea Bass: Served with crispy rice at the bottom that softens in the broth—like a luxurious version of Korean gukbap (rice soup). Galbi: An elevated version of Korean BBQ short ribs—tender, juicy, and deeply satisfying. 💫 Vibe & Details: Upscale yet warm, Oiji Mi balances modern elegance with traditional Korean flavors. A perfect spot for a special occasion or when you’re craving something both beautiful and delicious. 📍 Oiji Mi 17 W 19th St, NYC #OijiMiNYC #KoreanFineDining #MichelinStar #NYCEats #UniBowl #FoodieHeaven #DateNightSpot