NYC | This Year’s Best Panna Cotta Is Here! 🍮✨
Modern Italian with a romantic, vintage vibe—perfect for celebrations or dates. We sat by the window upstairs, quiet and cozy. Warm wood, marble fireplace, abstract art, handcrafted lighting—every corner is photogenic. Service was great—will be back! 🍞 Bread: Soft, fluffy, with olive oil—delicious start. 🍽️ Highlights → My Grandmother’s Ravioli: Rich filling, but small portion. → Insalata D‘Andrea: Ham, apple, almond, fig, arugula—fresh and light. → Steak Tartare: Truffle + beef + crispy toast—savory perfection. → Spicy Lobster Paccheri: Al dente pasta with plump lobster. → Filetto Of Beef 💯: Perfect medium-rare, juicy, with roasted porcini. → Dover Sole Alla Scampi: Tender sole in garlic butter. 🍰 Desserts → Olive Oil Panna Cotta 💯: Silky, tangy, with strawberry, cherry, balsamic—best panna cotta this year! → Mint Ice Cream: A bit too sweet. → Alpine Honey Cake: Fluffy, honey-rich, also sweet. 🍹 Mocktail & Cocktails: Faux Daisy (orange), Strega Drop (lemon), P&T (pear)—all refreshing. 📍 Locanda Verde Hudson Yards 50 Hudson Yards, New York, NY 10001 #LocandaVerde #UpscaleItalian #PannaCottaLove #HudsonYards #NYCFoodie #MustTry #DateNight #CelebrationSpot #NYCEats #FineDining #FoodArt #SweetEnding