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NYC Hidden Gem | Creative Mexican Omakase at Xixa 🌮✨

Xixa is a creatively fusion‑leaning Mexican restaurant where we tried the chef’s tasting menu — my first Mexican‑style omakase in the U.S., and honestly, it felt fresh and even a little fun! 😄 You can share dietary preferences in advance; we requested foie gras and insisted on churros for dessert. The eight‑course menu (including dessert) flowed smoothly and felt beautifully rounded. ⚠️ Heads‑up: If you’re sensitive to tart or spicy flavors, this might be bold for you — the seasoning is robust and layered. The initial lime and garlic notes felt strong, but as the meal progressed, we adjusted and began to appreciate the complexity. Essentially, the chef’s menu felt like an exploration of different taco variations — various wraps, fillings, and sauces, and surprisingly, not a single miss. Each bite revealed thoughtful flavor combinations and a clear chef’s touch. 👨‍🍳❤️ My personal highlights were actually the desserts: 🍵 Matcha Churros — crispy outside, soft inside, served with chocolate sauce. Unforgettable — worth coming back for alone! 🍮 Flan‑Style Pudding — dense, creamy, perfectly sweet. I could’ve had another serving! 🥹 🍹 Drinks: We tried You Say Paloma (tequila‑based, sweet with a noticeable kick) and Jackie & the Jade Dragon (white rum‑based, smoother and more spirit‑forward). Both were delicious and well‑balanced. The service was exceptional — the chef explained each dish in detail, and plates were swapped almost the moment we finished. The atmosphere was relaxed and conversational, perfect for a slow, enjoyable dinner. With drinks and 20% tip, it came to just over $100 per person. A genuinely delightful and surprising Mexican dining experience — highly recommended if you enjoy bold spices and creative fusion! 🌶️🎉 #NYCFood #XixaNYC #MexicanOmakase #CreativeDining #NYCRestaurants #TastingMenu #ChurroLove #FusionFood #NYCEats #FoodieAdventure #DateNightNYC #HiddenGemNYC #EatLikeAExplorer

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18 days ago

NYC Hidden Gem | Creative Mexican Omakase at Xixa 🌮✨

Xixa is a creatively fusion‑leaning Mexican restaurant where we tried the chef’s tasting menu — my first Mexican‑style omakase in the U.S., and honestly, it felt fresh and even a little fun! 😄 You can share dietary preferences in advance; we requested foie gras and insisted on churros for dessert. The eight‑course menu (including dessert) flowed smoothly and felt beautifully rounded. ⚠️ Heads‑up: If you’re sensitive to tart or spicy flavors, this might be bold for you — the seasoning is robust and layered. The initial lime and garlic notes felt strong, but as the meal progressed, we adjusted and began to appreciate the complexity. Essentially, the chef’s menu felt like an exploration of different taco variations — various wraps, fillings, and sauces, and surprisingly, not a single miss. Each bite revealed thoughtful flavor combinations and a clear chef’s touch. 👨‍🍳❤️ My personal highlights were actually the desserts: 🍵 Matcha Churros — crispy outside, soft inside, served with chocolate sauce. Unforgettable — worth coming back for alone! 🍮 Flan‑Style Pudding — dense, creamy, perfectly sweet. I could’ve had another serving! 🥹 🍹 Drinks: We tried You Say Paloma (tequila‑based, sweet with a noticeable kick) and Jackie & the Jade Dragon (white rum‑based, smoother and more spirit‑forward). Both were delicious and well‑balanced. The service was exceptional — the chef explained each dish in detail, and plates were swapped almost the moment we finished. The atmosphere was relaxed and conversational, perfect for a slow, enjoyable dinner. With drinks and 20% tip, it came to just over $100 per person. A genuinely delightful and surprising Mexican dining experience — highly recommended if you enjoy bold spices and creative fusion! 🌶️🎉 #NYCFood #XixaNYC #MexicanOmakase #CreativeDining #NYCRestaurants #TastingMenu #ChurroLove #FusionFood #NYCEats #FoodieAdventure #DateNightNYC #HiddenGemNYC #EatLikeAExplorer

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