NYC Italian Gem: Duck & Foie Gras Pasta That Steals the Show 🍝✨

If you're looking for classic Italian flavors with a touch of NYC sophistication, Da Toscano is a must-visit. This West Village spot has been a local favorite for years—and for good reason. Be sure to book ahead, or try your luck with a 5:00 PM walk-in! Here’s what we savored: 🐙 Octopus Carpaccio ⭐️⭐️⭐️⭐️ Thinly sliced, tender octopus with a delicate texture that melts on the tongue. Topped with rich olive oil and sun-dried tomatoes for a bright, tangy kick. Perfect with toasted bread! 🍈 Heirloom Tomato & Melon Salad ⭐️⭐️⭐️⭐️✨ A refreshing combo of sweet melon, juicy tomatoes, creamy burrata, and crushed pistachios. The balance of sweet and savory is pure summer on a plate. 🦆 Pappardelle Duck Ragu, Foie Gras ⭐️⭐️⭐️⭐️⭐️ A showstopper! Hand-cut pappardelle coated in rich, slow-cooked duck ragù, topped with shaved foie gras that melts into the sauce. Each bite is deeply savory, with a hint of red wine and luxurious richness. 🍖 Coriander Crusted Duck Breast ⭐️⭐️⭐️⭐️⭐️ A must-order! Crispy skin, tender meat, seasoned with aromatic coriander and served with a tangy fruit-based sauce. The silky sweet potato purée and grape reduction make every bite heavenly. 🍝 Black Tagliatelle ⭐️⭐️⭐️⭐️✨ Squid ink pasta tossed with sweet crab meat in a light lemon-butter sauce. Fresh garlic and chive blossoms add fragrance—elegant and not heavy. Located at 24 Minetta Lane, Da Toscano delivers both ambiance and unforgettable flavors. Whether it’s for a date night or a treat-yourself moment, this place won’t disappoint. Have you been? What’s your favorite dish here? 💬 #DaToscano #NYCRestaurants #ItalianFoodNYC #PastaLover #NYCFoodGuide #DateNightSpot #WestVillageEats